2017 will be our 23rd season growing bedding plants, certified organic vegetables and fruits. At the height of mid-season, we employ 25 folks either as full and or part time employees. About 5 people work close to year-round. The farm cultivates about 45 acres of land 25 of which are in veggies and small fruits every year. The rest is in cover crops and straw.
The farm stand is our main outlet for selling our produce and plants. For More about our store Visit the Farm Stand.
Our produce is certified organic by Vermont Organic Farmers Association (VOF). For more information check out our Organic Certification.